old time favorites upgraded!

just to set the record straight, restaurant one six b hasn't closed its doors...rather its been keeping a slightly lower profile as pak law refines his skills and experiments. with new cuts of meat. the end result is some pretty awesome spins on some of pak law's old time classics.

classic number one - beef. i guess in most people's books, wagyu is without a doubt the choicest piece of meat. but what most people don't know is that there are actually really good cuts of meat out there...and if done just right, like how pak law put it altogether, one really would not be able to tell the difference! just the right amount of marbling, cooked to perfection (think pink tender melt in your mouth pieces!), drizzled in the meat's own juices, and coupled with a fantastic homemade caesar salad, it is no wonder all the regulars all wait in anticipation of the next time steak is on the menu!

classic number two - pork. okay okay, i do admit i never have been a big fan of pork but when pak law mentioned he managed to get some cuts of the infamous kurobuta, i am pretty much a convert. nestled on a bed of roasted vegetables (yum!), the fillet of kurobuta was grilled crisp on the outside but immensely moist on the inside, thanks to the intricate marbling peculiar to the kurobuta. paired with a simple potato mash, this dish would most definitely be sold out within the hour if it was served up at any good establishment! 

awesome stuff pak law! already looking forward to more!